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CATERING

Flavours spans the simple coffee break to the more elaborate dinner reception offering a variety of chef-inspired foods and flavours.

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MEET OUR TEAM

DANIEL
DEAVER

Kitchen Supervisor

408-661-5385
Daniel.Deaver@sodexo.com

VERNICE
PURNELL

FOH Supervisor

408-509-7982
vernice.purnell@sodexo.com

CALVIN
PETTIGREW

Area General Manager

916-214-6870
calvin.pettigrew@sodexo.com

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